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βœ” NO ANTIBIOTICS

Our cattle rarely fall ill due to their robust health and environmental adaptation. However, in the extremely rare case that a life-or-death situation necessitates antibiotic use, the animal is immediately separated from the herd. This ensures that the rest of the herd remains antibiotic-free and that the treated animal does not enter our beef production line.

Ground Beef (25PK)

100 - 4 Ounce Portions | 25 lbs. | 1 lb. Packages

Save $37.50
$200.00
$237.50

Ground Beef (50PK)

200 - 4 Ounce Portions | 50 lbs. | 1 lb. Packages

Save $100.00
$375.00
$475.00

Brisket

20 - 4 Ounce Portions | 5 lbs.

Save $1.40 /lb.
$12.60 /lb.
$14.00 /lb.
Avg. 5 lb.

Short Ribs

8 - 4 Ounce Portions | 2 lbs.

Save $1.20 /lb.
$10.80 /lb.
$12.00 /lb.
Avg. 2 lb.

Stew Meat

5 - 4 Ounce Portions | 1.25 lbs.

Save $1.20 /lb.
$10.80 /lb.
$12.00 /lb.
Avg. 1.25 lb.

Shanks

10 - 4 Ounce Portions | 2.5 lbs.

Save $1.00 /lb.
$9.00 /lb.
$10.00 /lb.
Avg. 2.5 lb.

Beef Bones for Broth

100% Grass-Fed | ~4 lbs.

Save $1.05 /lb.
$5.95 /lb.
$7.00 /lb.
Avg. 4 lb.

Canoe Cut Marrow Bones

100% Grass-Fed | ~3 lbs.

$7.00 /lb.
Avg. 3 lb.

Oxtail

100% Grass-Fed | ~1.5 lbs.

$7.00 /lb.
Avg. 1.5 lb.

Beef Heart

8 - 4 Ounce Portions | 2 lbs.

$10.00 /lb.
Avg. 2 lb.

Beef Liver

8 - 4 Ounce Portions | 2 lbs.

$10.00 /lb.
Avg. 2 lb.

Beef Tongue

8 - 4 Ounce Portions | 2 lbs.

$10.00 /lb.
Avg. 2 lb.