✔ USDA INSPECTED
At Five Mile Beef Ranch, we adhere strictly to the regulations and guidelines set by the United States Department of Agriculture (USDA) for meat processing. Our beef is processed at a facility that receives regular inspections from the USDA's Food Safety and Inspection Service (FSIS), ensuring the safety and wholesomeness of our products.
Stew Meat (4 PKGS)
5 - 4 Ounce Portions | 5
Shanks
10 - 4 Ounce Portions | 2.5 lbs.
$10.00 /lb.
Avg. 2.5 lb.
Shanks (2 PKGS)
10 - 4 Ounce Portions | 5 lbs.
Shanks (4 PKGS)
10 - 4 Ounce Portions | 10 lbs.
Beef Bones for Broth
100% Grass-Fed | ~4 lbs.
$7.00 /lb.
Avg. 4 lb.
Beef Bones for Broth (2 PKGS)
100% Grass-Fed | ~8 lbs.
Beef Bones for Broth (4 PKGS)
100% Grass-Fed | ~16 lbs.
Canoe Cut Marrow Bones
100% Grass-Fed | ~3 lbs.
$7.00 /lb.
Avg. 3 lb.
Oxtail
100% Grass-Fed | ~1.5 lbs.
Beef Heart
8 - 4 Ounce Portions | 2 lbs.
Beef Liver
8 - 4 Ounce Portions | 2 lbs.
Beef Tongue
8 - 4 Ounce Portions | 2 lbs.
Beef Suet (Kidney Fat)
100% Grass-Fed | ~4 lbs.
$7.00 /lb.
Avg. 4 lb.
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